I think this is ultimately where we're going to land. Mostly because everyone in the family - despite ALL SWEARING that these are MY chickens - has a different favorite. :)
These things unnerve me . The reason I'm raising chicks is to control what's in the eggs - MY food. It chronically irks me that it's soooooo much work to find out what "natural" means.
I would never have expected it, but we have a brat Buff Orpington. My son - who has never been around chickens - pointed her out at week one and said "she needs to go" LOL. By week two I agreed and she was out. Temperament of the whole group seemed to change after that. I did warn the new...
Roos are a problem for us. Correctly stated, a problem for the city. :rolleyes: We did order sexed pullets so am hopeful *most* of what we have are girls.
I like the one-of-each idea but I have this "odd man out" thing too. The Barred Rock is THE friendliest chick I've ever had & there's only ONE - ack! So the BR is a must. It's just figuring out who else gets to stay. :)
I can only keep four of the chicks I currently have in the brooder. Production, friendliness & tolerance to confinement are my priorities. I live in Portland, OR. Which would you keep? I have:
3 Buff Orpingtons
3 Black Australorps
1 Barred Rock
1 Silver Laced Wyandotte
Thank you, all! Super helpful insights. Truth be told I would absolutely LOVE a rooster in my flock, but I'm in city limits. I will remain hopeful that it's a pullet!
Barred Rock was my guess, but only because it's the only barred chicken I'm familiar with. How can you tell the difference between Barred Rock, Dominique & BSL?
And why do you say cockerel @JedJackson ?
This arrived as my "Meal Maker" chick from Meyer Hatchery so *should* be a pullet. Top of the head is yellow and the rest is mostly black with - what looks like - barred feathers starting to come in. Chick is 3 weeks old. Breed?