Over the course of the last month or so, we've gone from finding a very runny yolk in an egg here and there to all of my chickens laying eggs that the yolk runs all over the second you crack the egg. Sometimes the eggs are slightly bloody also. I have a variety of breeds, some one year old...
We have five roosters because we got two unexpectedly and a hen hatched three more. The two older ones are a year old and the younger ones are six months. Is it worth my trouble to butcher them? I don't mind stewing a chicken for a long time but don't want to go through all the trouble and...