Recent content by Dodi65

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    after cleaning Cornish Cross - next step?

    Yes, but knowing that you are raising great quality meat that have a healthy and loving atmosphere with fresh grass and best feed makes it worth it! My daughter got us hooked by giving us one of their Cornish Cross chickens and I was amazed and even the texture in the meat compared to what you...
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    after cleaning Cornish Cross - next step?

    Thank you! I think we will do half in a brine and half just resting in the fridge. We appreciate your feed back! We did a test run yesterday and harvested 6 and it went VERY smoothly. Thanks to a nice scalder and plucker, it cut our time drastically!
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    Newbie from Oregon

    Thanks!
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    Newbie from Oregon

    Thank you!!! We have Novegens, Americauna's, Polish, Speckled Sussex, and a few others for our older flock and then our baby chicks are Rhode Islands, Black Sexlinks, Olive Eggers and Marans. It's so much fun raising layers. The meat chickens are doing well, just keeping myself distant from...
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    Newbie from Oregon

    Thank you! Yes, here is a pic of our older flock we bought from someone who no longer didn't want them. And our 2 roosters (Foghorn Leghorn and Rooster Cogburn). We also have 14 baby layer chicks too.
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    Newbie from Oregon

    Hello all :frow I'm new to BYC and looking forward to growing in knowledge as my husband and I raise layers and Cornish Cross meat chickens. It's nice to be here and look forward to chatting with you all
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    after cleaning Cornish Cross - next step?

    Hello everyone, My husband and I are raising 25 Cornish Cross and plan to harvest them this week and next, but we just came across additional information we weren't aware of would appreciate some help in understanding. So after we kill, scald, pluck, clean we read that you need to rest in ice...
    • Dodi65
    • Thread
    • cornish cross meat chickens processing question
    • Replies: 11
    • Forum: Meat Birds ETC
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