Recent content by MSTjossem

  1. MSTjossem

    Need a better vaccume sealer

    Forgot to mention I quarter almost all of my birds. For anything whole, I take it to a meat market a friend works at and they so whole birds pretty cheap, but I may look into those bags anyway because I wouldn't have to leave the house for any of the processing. I've not replaced gaskets on my...
  2. MSTjossem

    Need a better vaccume sealer

    I raise and butcher 75 Cornish cross every year. Been doing this for almost 10 years and I've had a total of 3 food saver vacuum sealers. I always run into an issue with them not sealing after a while. Sometimes it's a couple years, other times it's after a single bag is done. I make sure the...
  3. MSTjossem

    2 Year lurker, lookin for some help/info.

    Thanks for the reply. I got them on August the 19th. So assuming they are a day or 2 old when I receive them, they are just over 2 months. I usually slaughter at 2 months and plan to do so Halloween weekend. After making this topic my wife actually found something describing what I had with the...
  4. MSTjossem

    2 Year lurker, lookin for some help/info.

    Hi everyone, first post so I'll do a small intro. I've been lurking for almost 2 years now but never registered because anytime I've had a question I've found a related thread to it. I've been raising my own meat birds for 2 years now and thoroughly enjoy it for many reasons, one of them being I...
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