Yeah I was wondering what the best method would be because I want to use the down for like sleeping bags and such for camping and hiking so I would like to get as good of quality down as o can but am not sure of plucking the dry would make for getting better quality down.
I am interested in getting into Muscovy ducks for meat and eggs and was wondering what the best method to collect down from ducks are after butchering them. I don’t plan to pluck them when they are live at all whether molting or not. Does anyone else do this? Is there a different breed of duck...
