Search results for query: *

  1. IanJones

    New Chicken Owner & Member

    Has anyone ever seen a chicken pull feather out of the butt of another chicken? I have One doing this it's only been doing it a few days ir chasesthem and pecks at them & eats what it pulls? Why is it doimy it and how do you stop it without removing the chicken from the others
  2. IanJones

    New Chicken Owner & Member

    Has anyone ever seen a chicken pull feather out of the butt of another chicken? I have One doing this it's only been doing it a few days ir chasesthem and pecks at them & eats what it pulls? Why is it doimy it and how do you stop it without removing the chicken from the others
  3. IanJones

    How many wine makers do we have here?

    My strawberry wine made lastnight I'm putting in a 40 pint barrel of yellow plum & a 5 lt rose today Update Well there all fermenting now. Taken me ages to perp18 kg of plums hands are sore now! I dont belive they used yeast for bread in biblical times? Hence the reason for unlevaned bread...
  4. IanJones

    How many wine makers do we have here?

    its bugging me took the basket off... going to just use buy now buttons there easier but messy :( edit: buttons and menu fixed for now :S
  5. IanJones

    How many wine makers do we have here?

    really? I'm not bias i have made wine with it before and it can be used if its fresh enough I'm guessing but you need to be careful with bread yeast and making wine, cause it can grow some dangerous things.. i made some Ribenna [like vimto] wine once lol i used 1 ltr of juice cordial and 1kg...
  6. IanJones

    How many wine makers do we have here?

    You poor thing... No one should drink it it's dangerous can make you ill. It creates different chemicals when it grows as its a living bactiria or it got an infection, then god only knows what other things can grow :s But If u want to experiment :) lol it's good practice but a waste of products
  7. IanJones

    How many wine makers do we have here?

    It's not good to use normal bread yeast bbecause it dies when achahol is produced and tastes rough... I've tried
  8. IanJones

    How many wine makers do we have here?

    Just made a little page not quite finished but looks nice & forum is active .. I'll go through the things I have bulk of and add extras to the list tomorrow and picksome stuff up http://officialianjones.co.uk/WineMaking.html
  9. IanJones

    How many wine makers do we have here?

    I'll post a list of good yeast in a day or so I have some good supplys of brewing yeast I can ship if anyone is interested I'll make a page on my website for people to buy and pay via PayPal x
  10. IanJones

    How many wine makers do we have here?

    hi kuntrygirl I use 6kg of apple's put them through a food processor or juicer use the juice to dissolve 2kg sugar over heat with 2 ltr of grape juice, add a small stick of cinnamon once warm or half teaspoon of powder. In the fermentation bin I put half the rough apple waste and pour the warm...
  11. IanJones

    How many wine makers do we have here?

    My black cherry wine from 2006 / 2008 bottled.
  12. IanJones

    Post your FIRST EGG pics!

    The very large egg is jezzabelle it's her 10th egg the others are magpies, bears the Jessies 1st ever eggs :)
  13. IanJones

    How many wine makers do we have here?

    I have typed up my recipe and given a step by step instruction guide to complete the process of making this wine. If you do have questions or want to know anything , give me a shout would love to know and happy it assist :) Download my recipe here | 2013 RASPBERRY & RHUBARB WINE RECIPE...
  14. IanJones

    Whats The Best Recipe for making Beef Jerky - Either using a Smoker Or Oven

    Just taken my very 1st batch of jerky out of my home made smoker! Wow it's spicy and smokey not like the shop bought stuff but might be the recipe I made today..? Think the wood I used needs changing too.. i have noticed that the thinner the slices of beef you can get it tastes and drys...
  15. IanJones

    Whats The Best Recipe for making Beef Jerky - Either using a Smoker Or Oven

    i have a oven recipe to get you stared if you like? You do not need a dehydrator to make this flavorful beef jerky at home. Make it in the oven. However, you may certainly use this marinade on beef used in a dehydrator. Prep Time: 15 minutes Cook Time: 4 hours Total Time: 4 hours, 15...
  16. IanJones

    How many wine makers do we have here?

    yeah it would be a very tipsy place if we could :) ill type my recipe up tonight and get it posted so you can get started as soon as possible x and if anyone has questions or gets stuck, just ask away..
  17. IanJones

    Whats The Best Recipe for making Beef Jerky - Either using a Smoker Or Oven

    well i have spent most of today creating a nice little wooden Electric assisted Smoker House for the garden to Smoke beef, fish, bacon, Sausage and eggs..if i can :) not had time to take pics yet but ill edit this thread and post them. its a little rough looking as its made from old pallets...
  18. IanJones

    How many wine makers do we have here?

    hi everyone :) i love making wine & beer at home ive got about half a dozen bottles left from 4 yrs ago black cherry and some damson i made, think i have a few dozen bottles of larger beer too.. last yrs peach, black cherry vanished over summer last yr :) in the next few weeks when my...
  19. IanJones

    New Chicken Owner & Member

    Well the 7th day came and went, it laid but it were soft shelled... but then on the 8th day.. [rule] I'm have a problem also?? been feeding them Layers Pellets since 19 weeks, as directed by the chicken farmer i bought the hens from. (bought the pellets when i picked up the chickens) the...
  20. IanJones

    New Chicken Owner & Member

    Ahhh good job i dated them, i know what came 1st so to speak haha she will be made up in the morning as its Easter Sunday also :) looks like were having boiled eggs for breakfast! am i right also with what i have read that they lay for 6 and off for 1 ? or is that not a set in stone thing for...
Back
Top Bottom