I am wondering what peoples opinions/info are on differant types of meat birds.
Cornish X
Red/Black Broilers
Color Rangers
Dual Breeds
If you know of others I didn't list I would like info on those too.
Thank you in advance
With that much space for a run, maybe the best thing to do is to section it off into 2 runs and alternate the use to give the ground some time to recover on each side.
I love that Idea!