Our production has been slow for awhile. Lights come on at 4:30 a.m and off at 8:00 p.m they’re well fed, cleaned weekly, always have food and water with supplements ( omega egg maker, vinegar once a month, little oatmeal, scratch w/ sunflower seeds, cayenne pepper sprinkled on feed. What Am I...
We soaked the heart all day in milk, trimmed fat and silver skin. Pan fried with onions coated with seasoned flour. Was awesome! No strong taste and oh so tender!
Our truck found a deer the other day. Not a good way! Be careful what you wish for. Not long ago I said I wish I had some venison in my freezer. Expensive venture!!! Ins deductible $500 and $140 processing. I have to say we had the heart last night and it was awesome! The rest will be home soon...
I think she may have! Once in a great while I’ll get an egg on the floor or in the outdoor run. They’re good about using their nesting boxes. But they all seem to want box number one. One day there was 4 hens crammed in!
We didn’t have a rooster but another hen mounts my hen with a bare back. Now we have a pullet that turned out to be a rooster!! Well her back is still bare after molting this past summer. I don’t see any bugs and she gets everything to promote good health. I ordered her a saddle. Hope it stays...
I have fake eggs in all the nests and still get punctured eggs almost always on the end where the air pocket is. Why? They also break eggs. They move the straw from the center of the box. We have tote lids on the bottom of the boxes. Should I get mats or maybe add shavings?
My girls don’t kick any bedding out because of the lip in front but they clear the center which leaves a hard floor and I’m getting broken eggs and eggs with a punctured end! Why? Are they being rough? Each box also has a fake egg.