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  1. douglasstewart

    Sprouted Grains - Slight sprouting versus fodder; nutritional trade-offs

    Sprouting grains has nutritional benefits. However, there is conflicting information as to how far one should sprout them. Opinions range from when the root is half the length of the seed, to a fully developed root and green shoot a few inches high. I guess the answer depends in part on what...
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