I have Raised CornishxRocks 2 times now and have good results and have been very happy with them.But this spring I was thinking About trying the rangers after hearing how great they are from other people on this board. So I went to the J.M.Hatchery site to read up on them and to see if I could...
its a long article but was interesting here is the link
http://www.motherearthnews.com/Sustainable-Farming/1977-11-01/Can-You-Really-Store-Fresh-Eggs-a-Year-or-More-Without-Refrigeration.aspx
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thats a good weight for that age at about 5 1/2 to 6 weeks of age they will really start packing on the weight they get a real growth spurt. I just processed my second batch of 49 birds and put 289 pounds of chicken in the freezer.I processed them at 8 weeks old .On the first batch I...
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Well I am no expert but with my cornish cross which will be 8 weeks old tomorrow all the hens have pale looking combs the males combs are all bright red so yours sound normal however if any starting getting a bluish tint its a sign of heart problems
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order a lung scraper tool thats what I did . I am going to use it on saturday for the first time I have 51 cornishXcross to do
I looked at our local Army Navy store which is Hunting/fishing heavy...and they hadn't even heard of such a thing. Where did you order yours? We might need...
I am new to this alos and by no means an expert but I have the same problem but was still able to do it but you can split the breast but I would use poultry shears instead and be carefully not to break or cut the intestines open
well I weighed 10 of my meaties today 5 roosters and 5 hens they are heavier than I thought . I made a mistake in my earlier post by saying they would be 5 weeks old as of today they are 6 weeks old today I am sorry my bad . here are the weights I got using an electronic postal scale.
roosters...
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at the time of that post they were 3 weeks and 3 days old they will be 5 weeks old tomorrow they are up to about 3/4 of a pound of food each per day and about 10 gals of water (and the weather here is cool right now high in the upper 50s today)now as of tomorrow afternoon they will...
thank you so much for the information that helps .If my math is right you did really good your FCR would be 1.94/1.Altho I priced out the feed around my area and its higher than yours it would still be a do able project and I am sure its alot better tasting than what you get in the store
I am thinking about raising a couple of pigs in the spring for food. I am trying to figure out the cost does anyone know how much in feed it would take would be to raise newly weaned pigs to slaughter size (200 to 250 ) pounds would be? thank you so much for your help
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well with my 51 as of tomorrow morning they will be on their 7th 50 pound bag they are eating a little over 1/2 pound each per day and I would say pooping about 5 pounds each per day man do they stink:lol:
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well now that you mention it the knifes that we were talking about come with a sharpener .The knifes that you listed look fine the first one looks almost like the one we are talking about only with a plastic handle which I dont relly care for thats my PO thou the second one looks kinda...
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I just bought that same knife at Target in the camping section for $12.00.
they are great knifes the one for 20 is a bigger knife I have one of the 12.00 ones to they both work great even have real wood handles on them to
I went to wallyworld by the fishing tackle dept and bought a rapala fillet knife for about $20.00 and it works great its made in finland and comes with a leather case it also says J.marttiini on the leather
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I am by no means whatsoever an expert but it looks to me like you have the right cornishX chicks judging by the size of there legs. I am raising my 2 nd batch right now.They are 3 weeks and 3 days old and look just as big if not bigger than yours they are consuming 25 to 30 pounds of...
Well I had my wife keep a egg count for the month of september out of my 13 pullets witch we received as day olds on april 03,2008 so they are still young. we received a total of 321 eggs 9 of were double yolks . Below is the chart that she made sorry for the long post
EGG LAYING CHART FOR...