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  1. h4ppy-chris

    DIY How to Vacuum seal shop bought jars at home save pounds.

    Sorry i have not been on here for sometime, i have had some bad health to sort out, but back up and running. Thought this may be of some use to help you guys that love to store food.
  2. h4ppy-chris

    *my home made auto egg turner never seen before anywhere pics!!!

    sorry for the late reply motor is from hover bator bought of ebay.
  3. h4ppy-chris

    food smoking are you a smoker of meats? can you help? share your recipes!

    i have made a cold smoke generator if you want to have a look it will save you lots of $$$$$$$$$$$$$ more pix here http://www.thesmokering.com/forum/viewtopic.php?t=57747 good for smoked cheese and more very little heat
  4. h4ppy-chris

    food smoking are you a smoker of meats? can you help? share your recipes!

    still smoking food just been busy learning to make sausages the how to and more pix here http://www.thesmokering.com/forum/viewtopic.php?p=585887#585887
  5. h4ppy-chris

    food smoking are you a smoker of meats? can you help? share your recipes!

    well only made the 4 turds (will try harder next time) incase no one liked them and could only get large chillies, they did taste very good and will make again. oh used bacon i made the scotch eggs made with eggs from my chickens and home made sausage meat. the pork 4 1/2 lb tuck 9 hours to...
  6. h4ppy-chris

    food smoking are you a smoker of meats? can you help? share your recipes!

    a lovely day to lite the UDS got a pork butt, 6 scotch eggs and 4 turds in there at the minuet will post pix later once cooked.
  7. h4ppy-chris

    food smoking are you a smoker of meats? can you help? share your recipes!

    fantastic posts mike as always i bet them ribs was to die for
  8. h4ppy-chris

    food smoking are you a smoker of meats? can you help? share your recipes!

    thanks mike, i love the UDS now i know more about it and done the mods. i can set it up and have it sit @225F for hours now i need to do a brisket. making bacon ATM it will be ready to smoke Tuesday.
  9. h4ppy-chris

    food smoking are you a smoker of meats? can you help? share your recipes!

    made my best ever ribs pix are here http://www.thesmokering.com/forum/viewtopic.php?t=57072
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