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Thanks for the info. I didn't have a clue what it would be. When you slice it in half, it looks like you cut some type of organ or tissue apart. Actually looks kind of like a cooked mushroom sliced open. It isn't marble hard, but more tough like a gizzard. Has what looks to be almost a stem at...

My mom sent me a photo tonight of one of my eggs that she had hard boiled. A hard brown ball was inside left on the cooked white. It's from one of my RIRs, and there isn't a rooster around for miles. Never had anything turn up in their eggs before. Any idea what this thing is? Thanks

Hey everyone. I'm still pretty new to raising chickens considering I've only had them since September. BYC helped me get started and everything went off without a hitch. I started with 8 eleven month old RIR hens, and one recently had to be culled due to her lack of upper beak from her past...