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I think I'm going to have to just stick with what I've been doing. ND says you can only sell off the farm, without being inspected and what not. Which wouldn't be a big deal, but it sounds like a lot of hassle...on top of having to keep a separate refrigerator going.

So I was curious on what others do, that sell eggs to customers that aren't friends and family. So far that's all I've really done is just when I swing into town, drop some off at f & f, or take some to work with me. But I'm getting to the point where i'd like to add in some outside customers...