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I've never rehydrate eggs before, but from what I have read online it is generally 2 parts water to 1 part powdered egg. Many people just say to add until you get the consistency you like. Also be sure to let them soak for several minutes to ensure all the egg has absorbed water. You don't...

Thats good to know but I only saved 9 dozen and there's no way they will last that long. I'm hoping they will make it until the hens pick up again this spring.

I'm so glad I found this thread. Thank you for starting. My questions about giving the shells to the chickens and reusing the lime water were answered in the posts. I tried preserving with this method last year when my hens were laying way more than we could eat. We had been selling our extra...