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I saw both of those. I am trying to stay away from corn and soy (don't ask) is it feasible to make a mix without corn and soy?

There are a ton of recipes on here and online. My head is spinning. I can't tell which recipes are actually being used or just being shared for info purposes. Could you post what homemade egg layer recipes that you actually currently use? and have great luck with? The proof is in the pudding...