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It's a shame to lose them, but I'd err on the side of caution. If one broke with no explanation, there might have been some bacterial contamination, possibly inside that egg - and that would now render all of the other eggs in the same container potentially unsafe. There's an old saying I...

BTW, Welcome to BYC! I'm glad you posted and joined our ranks. This is a great place to share and get questions answered, and to help others. I look forward to photos and stories of your chickens! :welcome

Well, I suppose either way.... the safest thing to do (if they are NOT obviously spoiled) is to cook them (scrambled) and feed them to your chickens.

Broken, as in already water-glassed and broken in the container; or broken as in a new egg you planned to preserve today?