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Okay, I obviously thought waterglassing was something else (check the freshness) . If you want to preserve eggs, then using fresh eggs makes sense.

Imho it not useful to waterglass fresh eggs. If I find a clutch with eggs and I don’t know how old the eggs are, I put them in a seperate box and waterglass them before opening and eating them. I dubbelcheck. First I look if the eggs is going to the bottem of the glass pretty quick. If not I...

I put the eggs in a cupboard next to the fridge. Because I don’t have much room on the counter. And I keep them in old , marked and ugly recycled egg boxes. The letters on the egg boxes (A, B, C etc..) make it possible to take out the oldest eggs first.

If I am going on a holliday and have a surpluss of eggs, I put them in the fridge. unwashed. It extends the time you can eat them (not sure how long , maybe to 2 months?) Normally I only wash eggs if they are pooped upon and I keep them in the fridge. These become the first to eat. Washing...