This is just a taste of the cast iron collect that a guy I once knew. This isn't even all that he had back then. There is no telling how much cast iron he has now!
Jaw dropping isn't it?
That looks fantastic! I bet it tasted even better than it looks! YUM!
I had a Tunisian friend that made the best Shakshuka I have ever tasted. I can't seem to make it like she did, I can't seem to get the spices right.
You can get cast iron pans in any state shape, they aren't just like the one from H.E.B.
I would never pay the price they want for these.... WOW!
https://www.felionstudios.com/state-pans/missouri
I have one like this one.
https://www.amazon.com/dp/B0180C2E2G/?tag=097-20&ascsubtag=default
Me too (sigh) but I have smaller H.E.B.'s around the DFW area, which is a couple of hours away but they are NOTHING like the H.E.B.'s that are in Central Texas (Waco, Killeen, Austin, San Antonio) I miss those!
Thank you!
I am told that I should seek treatment for my cast iron addiction! I...
Thank you! I have a 4 set of smaller Lone Star pans I think stacked on one of the shelves. They are from H.E.B. my daughter works there. I think you should be able to order them online if you aren't close to an H.E.B., I am not close to a store anymore :(...
I have tons of cast iron :) I love it! I never soak a pan in water, I always use some soap. I strip my pans in a lye bath and I season the old fashioned way with lard. I don't have a problem with using tomato based dishes in my cast iron. I do use mineral oil on my display pans (pans I don't...