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  1. Grit

    Thick, clumpy egg yolk -- causes? safe to eat?

    Yes, very fresh (under a week) and yolk only.
  2. Grit

    Thick, clumpy egg yolk -- causes? safe to eat?

    I know this is an old conversation but I found this to be helpful and it made sense to me since I have recently improved my hens diet and the yolks began to change with the improved diet. I almost threw two eggs out but decided to read a bit first. I was glad I did...
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