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  1. M

    Chickens for 10-20 years or more? Pull up a rockin' chair and lay some wisdom on us!

    There are lots of differing opinions but personally, I would never can meat or even vegetables in a water bath canner. The temperatures can't get high enough to kill the botulism. When I can meat, I always use a pressure canner, but I almost always do a raw pack. Pints process for 75 mins...
  2. M

    Chickens for 10-20 years or more? Pull up a rockin' chair and lay some wisdom on us!

    Guess I'll be the spoiler :) I prefer smaller dogs...they're strictly pets for me and I like ones I can pick up and snuggle. We have 1 big one (about 90 lbs) and 2 little 'uns...8lbs and 5lbs respectively. The biggest (OES/hound cross) and the smallest (Pom/chi cross) are the ones that bark...
  3. M

    Chickens for 10-20 years or more? Pull up a rockin' chair and lay some wisdom on us!

    Cat food is generally higher in protein than dog food but not as much as good layer feed, and it's expensive! I supplement with things like meat scraps, cooked dried beans, yogurt and crispy cheese (I do cut the mold off). Mine aren't molting but I have noticed that the eggs are bigger if I...
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