Yes, that is helpful. Thank you.
I don't know what "mother" is; is that the first time you ferment or is it a special ingredient?
Sorry, I know I sound like an idiot.
@ Beekissed:
Okay, I'll be honest, I couldn't read the entire thing (we are talking about 114 pages here). At any rate, I did have some questions, which my computer already posted for me.
But here's the thing:
I was feeding... well, dog food... to my original flock. Really, I was free...
Sorry about that. My computer got a bug up its butt or something. >:-(
Anyway, here's what I MEANT to say:
A video that came up in the grid after Day 2 of the fermented feed video, called "Chicken Feed Test for Laying Hens.mp4", and it was very informative too. Also expertly produced. lol...
Thanks for the vids. And I will go back and read the entire thread. I'm all for doing my homework!!! I want to learn as much as I can so I can take good care of these birds; the count on me (even if they do act like I'm gonna eat them every time I walk out my door lol).
Thanks again!
1. I do
2. About a month or so.
3. I ferment deer corn for 2 or 3 days in nut jars from Target; I put a PB jar of dry whole corn into the nut jar, add equal volume of water, and wait. When the water gets cloudy, I feed it. I keep two to three jars going at once and try to anticipate how much...