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  1. Azriel

    Why was my 4 month old Pullet Broiler Tough?

    I almost always roast my older roos. I try to butcher by 16-18 weeks, but that doesn't always happen. I do mine in an electric roaster at 250 for 3-4 hours and I make sure the roaster never gets dry. The older they are the longer they need to cook, I find them to have more texture but never...
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