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Why was my 4 month old Pullet Broiler Tough?
The difference in texture is due to age. Those broilers are 6 to 8 weeks old and are tender as can be. They are too young to have toughened up. To get any meat on them at all regular chickens have to be a lot older so they are a lot tougher. Different people have different ideals of what...- Ridgerunner
- Post #10
- Forum: Meat Birds ETC