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Thanks for the help everyone. I'm definitely more prepared for next time. We had an unexpected roo turn up in our last group and figured we might as well give this a try.

so I guess there's a learning curve here. Resting period? I think I cooked him just within or only minutes over the 45 min. He's VERY tough but i chalked that up to being mostly muscle since he was only about 4mon old. Is this a possibility or is it because I didn't rest him?

Thanks. I'll let you know in an hour......

We just processed our first bird. I hope it gets easier. I have to figure out a way to stop putting my human emotions into the chicken. I love being a part of BYC. As soon as it was over all i could think to do was come and reach out here for support. i'm sure this seems silly to some but this...