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What are you canning now?
I cannot wait for violets and dandelions to begin blooming. I plan on making jellies from both.- oherin
- Post #3,939
- Forum: Egg, Chicken, & Other Favorite Recipes
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What are you canning now?
Quote: I have a flat top, and it hasn't broken it yet. I would prefer to have a flat bottom on the presto because it is not real easy to regulate the heat on the flat top. The thermostat keeps turning it on and off to keep the temp steady...on the stove, the pressure canner needs fiddling...- oherin
- Post #3,938
- Forum: Egg, Chicken, & Other Favorite Recipes