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What are you canning now?
Canning has been coming along nicely. I think I've got a new hobby. Today I canned 5 quarts of pickles (a first for me) I had some extra juice so I canned a half qt of beans. I've never had them but I didn't want to waste any juice. After that I did 2qts of green beans. I've got a bag full...- thefishery
- Post #2,345
- Forum: Egg, Chicken, & Other Favorite Recipes
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What are you canning now?
Quote: I'm new too. The first thing I made was salsa. I don't have the recipe on hand but I can tell you if you don't want it hot and spicy, don't let any of the pepper seeds get in there. I didn't put in any of the seeds and it was kid friendly.- thefishery
- Post #2,344
- Forum: Egg, Chicken, & Other Favorite Recipes
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What are you canning now?
Quote: WOW I am envious! I just started canning two weeks ago. I made bread and butter pickles, salsa and just yesterday I made cherry jam. I can't wait to can some more. I want to do taco and spaghetti sauce. Maybe some apples and peaches.- thefishery
- Post #2,328
- Forum: Egg, Chicken, & Other Favorite Recipes