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  1. ~*B*~

    What are you canning now?

    We just moved to our new mini homestead. I can't get to all of my canning stuff yet but I did make some freezer jam 2 days ago. 4 pints of blackberry and 6 pints of strawberry. I also make fridge pickles with some of those long english cucumbers. Got a good deal on them. Also skimmed the cream...
  2. ~*B*~

    What are you canning now?

    today- 13 qts salsa, 10 qts & 1 pint whole tomatoes and 5 pints banana peppers. man am i tired. i stayed in my kitchen literally all day standing at the counter and stove. my feet are throbbing. but i will be right back at it again tomorrow.
  3. ~*B*~

    What are you canning now?

    Quote: someone stole the pears from my tree i was so looking forward to cannng them.
  4. ~*B*~

    What are you canning now?

    Quote: dont pickled green beans only require water bathing?? if not then i would freeze them.
  5. ~*B*~

    What are you canning now?

    thx gang. i just brought in a huge amount of veggies from the garden. i need a good salsa and banana pepper (like for subs) recipe. anyone got one?? i am gonna use the search feature for one as well.
  6. ~*B*~

    What are you canning now?

    i did some green beans tonight and have a question. this was the first time i have canned green beans and the water is now below the green beans in some of the jars. it this ok? will they dry out no being covered? all the jars sealed up fine though.
  7. ~*B*~

    What are you canning now?

    Quote: When do you sleep? Kudos to you for getting all that done in one day. I want to be like you when I grow up. Sandee lol thats my thoughts exactly....wow.
  8. ~*B*~

    What are you canning now?

    got a ton of food to freeze and can at the Amish Auction tonight onion, green peppers, green apples, cucumbers and a few other things. what can i do with a bushel of regular cucumbers?? will pickles be good from them? relsih?
  9. ~*B*~

    What are you canning now?

    today i made and froze 8 peach pies. it was about 20 lbs of peaches to peel/cut. it took me 6 hours start to finsh. i was to tired to really enjoy some tonight...lol. still got about 25-30 lbs left to can tomorrow.
  10. ~*B*~

    What are you canning now?

    ok i have a problem and question. i just got home from church and rushed into the kitchen to check on my strawberry rhubarb jam and it is sealed and looks great BUT it is NOT jelly! it is runny. i dont understand i followed the recipe to a T. what do i do? can i recook it and re-waterbath...
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    What are you canning now?

    Quote: But think of all the cool homemade gourmet baby food that you can make! OMG tell me about it. I fully intend to use cloth diapers and make my own baby food. Why spend the money on jars when I can make my own? i use cloth diapers (make them too) and used to make our babies food.
  12. ~*B*~

    What are you canning now?

    Quote: B - do canning lids & bands fit these jars? Did you read the recommended guidelines at http://www.uga.edu/nchfp/how/general/recomm_jars_lids.html? Regular and wide-mouth Mason-type, threaded, home-canning jars with self-sealing lids are the best choice. They are available in ½ pint...
  13. ~*B*~

    What are you canning now?

    can you jar experts take a look at mine please?? https://www.backyardchickens.com/forum/viewtopic.php?pid=2468887#p2468887 thx
  14. ~*B*~

    What are you canning now?

    i have a question- can you use/reuse other types of glass jars for canning foods? like old mayo or spag sauce jars from the store? if i post a picture of some canning jars i bought can you tell me if they are just old canning jars (they look different) or store jars that can/cannot be used? i...
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    What are you canning now?

    Quote: how do you make zucchini relish and how do you use it? i have a box from a friend to use up. thx
  16. ~*B*~

    What are you canning now?

    cherry jam
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