I am so glad I read this thread today, I thought I was nuts, up 3 times last night checking the temperature and humidity. My first goal of using an incubator.
1 external pip and the other four are wobbling! Day 20!
I'm at day 14 and have no nails left....
Have no IDEA how I'm going to make it to day 21. I think it is much easier with a broody; maybe it's because I had no idea when they were supposed to hatch, just watched her daily to see if the hatch was happening.
I candled my eggs today (day 10), another first for me. I set 14 shipped and 12 I bought locally.
The shipped are olive and hard to see inside but the 12 are a mix and I was able to see some movement! it was SSSOOO Cool!!
My question is some of the eggs look like there is liquid inside them...
I set 14 olive eggers shipped and 12 barnyard mix I purchased locally to hatch April 6th. I have done 2 with a broody, this is my first in an incubator.
I have a HB and the temp is steady at 99.5 to 99.7 for the first 4 days, the humidity is steady at 25-27%. Was told to keep it 20-30% for...