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  1. M

    Make your own Apple Cider Vinegar

    Don't know for sure...this is my first (and second unfinished attempt)...I DID READ that there are mild differences in the outcomes of different variety apples. But several sources...which I did not save...said that different kinds of fruits yield different flavors of vinegar. Mine tastes...
  2. M

    Make your own Apple Cider Vinegar

    Thanky Ma'am/ Sir! I really enjoyed doing this experiment and appreciate your comments!
  3. M

    Make your own Apple Cider Vinegar

    Update on the homemade ACV....All went well. I used peelings, and cores from the fruit. Let it go brown for about 4 days in a clean bucket, stirred daily & covered with a towel to keep out fruit flies. Then placed the pieces in a gallon pickle jar I had saved and poured nonchlorinated water...
  4. M

    Make your own Apple Cider Vinegar

    Thanks for that link, Marymac! We have 2 large pear trees which will provide us with lots of fruit & peelings to make ACV with...Now I am anxious to try this recipe! I am also wondering about using blueberries for vinegar...anybody know?
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