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Quote: Well, actually they DO complain, in the form of disassembling each other if too crowded. Also, even if they are not 'complaining' in a way that a human observer understands, they do act different with lots of space available vs less space. So I think it *is* of consequence to the...

Quote: Thanks for that Gail! As a further re-inforcement to what I've been saying, I just went to alibris and found your book, "How to Grow and Produce Your Own Food," by Charles Boff. I've purchased it for vastly more than your quarter - it cost me $7.94 including shipping. It's worth it...

Quote: I know times are tight, and you make a good point about the library offerings. I don't mean to discount that option. It is a good one. There is also a lot of free information on the internet. A few hours spent compiling on the 'Net will get you about all you will ever need. More is...

Quote: I'm glad you liked it. Mr. Kains' books is perhaps THE classic poultry book to own. If you could have only ONE vintage poultry book, I would not hesitate to recommend it. I have one of the originals from the first printing of the Orange Judd series, myself. They are readily available...

Quote: There is no subsitute for ownership, however, Cyn. A worthy book in hand, is worth ten in the library.

Every chicken newbie has about a million questions, and that is good. So they come here and get about a million answers to thier questions. Often, that is not so good. This information avalanche runs the gamut from the sublime to the ridiculous, often leaving the newbie more confused than...