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  1. Frozen Feathers

    PLEASE HELP..whipping eggwhites

    Here's how I make meringue. I use an electric mixer, and a metal bowl. First I put the bowl in the freezer for a minute or two to get it nice and chilled. I think it is most important whether you are making meringue or whipped cream to have a very cold, clean bowl. Then I'll add the egg whites...
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