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Quote: LOL! I wasn't dissing your choice of bator at all. I just thought that what you described sounded like a typical LG owner's lament. I've actually been toying with the idea of buying myself one lately, just to see what everyone's talking about with them. They're certainly not the best...

If the temp was only high for ninety minutes, most likely the eggs will have suffered no damage at all. When the air temp inside the bator increases, it takes a while for the internal temp of the egg to rise. So as long as you caught it quickly, you probably don't need to worry at all. If you...