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  1. Heather J

    1st Timer w/ slaughtering Chickens any advice?

    There's no one here who does chickens, so I'll have to do them myself again--it would be well worth the money to pay someone else to do it, if I had the choice--I'd even take them an hour or more away, if there were anyone available. *sigh* The last batch we did we just chopped the heads off...
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