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Okay I’ll take back the no freeze statement. It was -5 at 6:30a when I fed. I thought I’d wait till the sun was fully up before I cleaned & watered. At 9:30 it was a sunny -1 (lol) there was very little left. I could scrape it with my fingers. So the amount of water matters. ETA: still loving my...

Here’s the weird thing. Mine doesn’t freeze. I don’t make it soupy. Hard to describe more fluffy and wet. Too much water and it does freeze. I microwave mine after it’s soaked. Fluff with a fork. You kinda have to play around with it... once you’ve got an eye for it you’ll know.

I know~right? I had seen posts about it for a long time and thought well if I ever have a situation where I need to do it I will (injury to beak or non eating hen). Well when it got down into the single digits I thought something warm would be nice. To say they loved it is an understatement...