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I havent had problems candling often. Just wash your hands before handling the eggs. You may not notice any significant changes if youre checking every day. Checking every week should be good enough. Every egg is going to loose moisture at its own speed too, so youre really just looking for the...

Number 2 ^ :) This is for a chocken egg.

My local humidity is usually around 80% i run dry the first 18 days. Usually around 15% in incubator. And then put it up to 65% for hatch. Just keep an eye on your aircells and adjust to what they need. Temp you have is correct for a forced air incubator. If you have a still air incubator it...