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I used a janoel 12 with a crack in the side and had to set it 0.5-0.8 degrees low to hit the sweet spot. That's probably not a big deal in the grand scheme of things, but just saying, it might not read what your eggs are feeling.

Specialty egg shiners are nice and all, but customs will show you the same thing. I meant like a thermometer, hygrometer, maybe a sponge, yeah. Things along that line. Just all the goods to check to make sure you are doing it similar to the claimed to be "perfected methods" established around...

Congratulations on the first go! What kind of incubator did you get? Did you get all the extra gear to increase your success rates, or since you knew they wouldn't all be fertile did you just try and see what happened? When are you planning for round two?! Ryn.