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I disagree, it's noticeably fermented on hot days over 90ºF after about 5 hours. Develops a lovely yeasty fermented smell. I wet it in the morning w water plus ACV. If I leave it overnight, it gets quite sharp. I am talking about Purina Flock raiser crumbles. Whole raw grains would...

I give my 8 chickens both dry feed, and wet (which ferments over the next few hours) in dog bowls. They eat less of the dry. Is there a decrease in consumption? I hope not, that would not be a goal to pursue. I don't ferment it longer than that in the summer as it gets too 'sharp' and...