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Quote: It's very rare for us to buy anything in a box or can. Have you looked at those ingredients? I grind my own flour, although I could be persuaded to use white or pastry flour if really needed.

Homemade banana pudding sounds delicious. Do you use the vanilla wafers? I never make the pudding because I refuse to buy stupid box cookies and it seems like all the banana pudding recipes traditionally use vanilla wafers. I guess I could just make the pudding.

Quote: Great idea, I'm going to buy some better looking bananas and try this. Do the bananas need to be not so ripe, I assume?

So glad this topic came up. I have four black ones on the counter top and we're kind of tired of banana bread. I think I'll slice up into 8 baggies and freeze, use for kefir smoothies. Problem with whole bananas is its too big for single serving and I never know what to do with the other half...