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Only if spelled out. Making implications makes for value judgements. varidgerunner got to point op wanted.

OP interested in what was done long ago. Then chickens kept when they had resources to do so.

Chicken meat was a luxury. Eggs were seasonally available. Free-range supplemented by table waste was important for many. Most chickens were grown in same location as some larger animal keeping as well as gardening. Dunghill approach. In the US before the advent of complete feeds, corn...