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Oops, hit the wrong key there. I have the Schweiss Plucker. It works good, doesn't get all of the feathers but anything helps when you are doing 14 of them. We then pick the remaining feathers, gut, wash and proceed to pick all of the nasty feather and feather parts that won't come out. We...

I just finished butchering 14 large BB turkeys. They weighed from 19 to 34 pounds. Here's our process: Hand the bird by their feet, holding their wings to their sides. Hook a weight through their beak to hold them down as when you cut their throat, the wings flap and can hurt you if you don't...