Search results for query: *

https://addapinch.com/southern-cornbread-dressing/ This is basically it. I do not add sage, but I do add a couple/few chopped hard boiled eggs. I also boil the turkey neck, heart, and gizzard to use the stock. I pull the meat from the neck, dice it, the gizzard, and the heart and add it, also.

Cornbread dressing with giblet gravy. We don't do "stuffing" down here.