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As I stop my laughing I need to let you know...I have never had potato salad with sweet pickles. I use only homemade dill pickles in my salad. I guess it is just where you are from. LOL
DH says down in French Guiana they would use ants as seasoning...they taste like lemon.
One of the smelliest but tasty things I have eaten recently was Kimchee. I believe you can smell that one in the next state. Oh and talk about clearing your sinuses...It may be the cure for the common...
My DH has eaten some really bizarre things on his church mission. He has eaten beetles, cockroach, horse, tripe, conch and fish head soup. He just tried not to think about it too much but was really hungry. The horse he ate in France. The rest was down in the Carribbean and South America...