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- With I learned the hard way, you can "rest" meat for tenderness after it's been frozen! thread
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I learned the hard way, you can "rest" meat for tenderness after it's been frozen!
Yes, i frequently bag chickens etc and freeze same day. (Do this BEFORE they get fully stiff, however, or bagging and fitting into a freezer becomes much more awkward!) Fridge space is often an issue, as is just wanting to get it over and done with. It may be "better" to rest first, but we too...- triplepurpose
- Post #3
- Forum: Meat Birds ETC