Well, yes. I try to source as much of my meat as possible from local humane sources. Tonight, we had grass fed beef from just down the road. And I really enjoy domestic duck meat. So we are gonna give raising some for the freezer a try. The layer ducks we are keeping for egg production, and the Swedish because we like to raise heritage breeds. I also keep Black Australorp chickens, which we got straight run. We kept our favorite rooster and the other extra's got roasted.
Of course, they are kinda cute lol. And my wife and kid want to keep the runt for our flock.