My first chickens were 100 Leg Horn cockerels. The intent was to raise them and process them as fryers. I was lucky enough to end up with about a dozen pullets in the bunch that I kept for their eggs.
Now, 25 years after the first chickens, I ordered Brahma pullets & 1 rooster and Australorp pullets & 1 rooster. My intent this time was to raise dual-purpose chickens that would do well in south-est, central-est Wisconsin. We can get heat into the 100s and cold down to -35 degrees (F) from one year to the next.
Both Brahmas and Australorp are cold hardy - although the larger comb of the Australorp might be a problem if my coop weren't so well insulated. Both are listed as friendly, calm, good foragers, with non-aggressive roosters. They are known to go broody, and shown to make good mothers.
I have 30 acres - about 5 which we don't farm - so I have plenty of room to let my flock free range. I find that they eat far less feed than I expected such big birds would. I am a bit disappointed with the less than jumbo egg size, but otherwise like the breeds. I am happy to get 8 eggs a day from my ten hens and usually do with 13 hours of daylight. At this time of year I am supplementing with light in the coop in the morning and again at sundown.
The Lt. Brahma, my favorite roo until he took three pieces out of my granddaughter's leg one Saturday, (and didn't make it to Sunday) was delicious so the meat aspect should work well once I decide someone needs to be culled.
My grandson did his own research on chicken breeds and insists that Buckeyes will be a better choice than the large-combed Australorps, so we will be getting some of those next spring.
Love, Linn B (aka Smart Red) * * * Nesting with 5 Australorp and 5 Lt. Brahma hens plus 'The Count of Monte Cristo' - or Monte, for short - one beautiful, well-behaved, hard-working, Australorp rooster, in south-est, central-est Wisconsin.