I have a bit of a confusing math and breed problem....
Ideally I want to raise a dual purpose chicken for eggs and meat but also a broody breed that will help grow the flock organically.
Which breed would be the best for Canadian winters (average -4.6 -> -28.4) and summers (average +15 -> +35)?
How do i go about figuring out how many birds that I need?
We eat about 2-3 eggs a day some times more when my husband is home from work and a meal with chicken in about 3-4 times a week.
Would you just harvest a chicken or two a week or would you have your group of layers and raise meat bird separately?
How many Roosters are needed?
Thanks for taking the time to helping me figure this out
Ideally I want to raise a dual purpose chicken for eggs and meat but also a broody breed that will help grow the flock organically.
Which breed would be the best for Canadian winters (average -4.6 -> -28.4) and summers (average +15 -> +35)?
How do i go about figuring out how many birds that I need?
We eat about 2-3 eggs a day some times more when my husband is home from work and a meal with chicken in about 3-4 times a week.
Would you just harvest a chicken or two a week or would you have your group of layers and raise meat bird separately?
How many Roosters are needed?
Thanks for taking the time to helping me figure this out


