I'm getting some Texas A & M eggs, they are developed to be all white birds with all white meat. Provided I can hatch the eggs, I will have some available within three or four months.
There's not a great variety of color out there. There's the wild type, the golden (manchurian), and Texas A & M (white), and I think that's it. I have never heard of a true Cortunix being a tuxedo or any other color. I do know that the Texas A & M sometimes have a little black, though they should ideally be all white. There's also some that have bred white birds, I'm thinking they weren't cortunix, but English quail, or some such thing? Texas A & M have been selectively developed as a table bird, I plan to raise a lot as meat. They are supposed to be very efficient, but I guess we shall see.
I have always heard that Cortunix quail make the best pets and they are less flighty than other types, but I'm sure handling makes a great deal of difference.
Button quail are the ones that come in a great variety of color, but they're not for eating as they are very small.