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I have toured Myers Hatchery here in Ohio, after being a regular customer I got to know the owner and a couple of the workers there. I asked to help one day and found myself a cool summer job.... just on hatch days. Too far of a drive to come every day. It was an awesome experience.
Lol... Well to say the least it smell like an incubator... but 10,000 times worse.
They do a good job at keeping it clean but all of those little fuzzy butts stink the place up. The worst part is when they pull the chicks from the hatchers and sort through the chicks pulling out the good chicks from the bad eggs. The bad eggs... dead chicks... and shells go into a big bin and until they move it.... it stinks really bad. After they are all sorted and ready to be sexed it's not bad.
What's worse over the smell is the noise. I would go to bed after working in a hatchery and hear chicks in my sleep... lol. Just imagine 50,000 chicks,ducks, turkeys, and other various fowl.... chirping because they are calling for mom.... No mom answers.... so they call louder!!
To answer the OP, most hatcheries don't raise the birds. They sub contract their breeders to growers (local farmers) and pay them only about $1.60 / dozen. Guinea eggs are as high as $.50 / egg. Same with duck eggs.
When it comes to commercial strains they get all of the eggs ordered in. It's too expensive to keep a broiler breeder flock. This goes for turkeys, sex link layers, and broilers.