FYI...My experience with a drop in egg production, hope it can help someone else.

yinzerchick

Songster
8 Years
Joined
Jun 13, 2011
Messages
361
Reaction score
6
Points
108
Location
E.Texas
Okay, here goes... About the the beginning of May my 22 laying hens started slowing down on their egg production. I had been getting anywhere from 15-19 eggs a day and it dropped, and quite suddenly, to 6-9 eggs a day.

Everyone looked fine, eating good, moving all around (I let them free range all day) drinking enough water, etc... In early March we built another coop and put our new chicks inside it in a booder, and we had also moved my young JG's that were raised by another hen into that coop, but like I said that was in early March, it's now May. However, now I had just started letting the new chicks out to free range with the big girls during the day, so maybe that was the problem. I'd give them some time to adjust.

May 30th (now I'm getting 9-11 eggs a day) I was searching for possible causes of my lack of eggs here on this site, and I came across an old thread suggesting it might be worms. While I was reading through the posts, one of the members suggested using cyanne pepper in the feed to worm them. Since I saw no signs of worms and all looked very healthy, I didn't want to use a harsh wormer on them. Others were also suggesting that black pepper or cyanne pepper could jump start egg production.

I saw no harm in trying that, so the next day I went to Sams Club and bought a large container of cyanne pepper (the powdery kind, not crushed red peppers) and one of black pepper, (the restraunt style kind).

June 1st, I put enough cyanne pepper in the feeders to make the crumbles look "rusty" as the the poster suggest to worm them. I then put a tsp of black and a tsp. of cyanne pepper on some cooked rice and noodles for them as a morning treat. I gave them that every other day, and on June 10th I again put the cyanne pepper in the feeder crumbles for the second round of worming. A side note, I left that pepper in the feeder until they finished that food up, and just added more without pepper then.)

During this time egg production was getting better, 13, then 15, and finally up to 17. Last night, June 15th, I got 19 from the 22 hens that should, or could be laying right now.

I don't know if they finally got use to the new pullets, or if they had worms, or if the pepper revved up the egg production, but I do know 19 eggs is a lot better than 9 eggs! So, I'm going to keep the pepper around and remember it for next time.

Hope this little story can help out someone else sometime!
big_smile.png
 
Thanks for taking the time to write this up! We had a drop and we were afraid maybe some were laying in hidden places around the yard and eating them but maybe this is a more likely explanation.
 
hmmm, interesting, my girls have also dropped production, maybe about 25%, no other changes, I've been contemplating worning, and am at the moment trying to find a local vet who will do a fecal test before I use unnecessary chemicals. Seems like there is no downside to trying some cayenne pepper.

Just because I'm fussy - did you use coarse or fine ground black pepper - not sure that is would make a difference, but....
 
I used the course ground, or medium ground. It said "restaurant style" on the shaker. I didn't want to use anything to harsh on them either, especially if it wasn't needed. I've never wormed them, and didn't want to have to throw away eggs
I thought they might have been laying in other places and couldn't find any. Not even in the usual places they lay if not in the nest boxes! lol. Tonight I got 18 eggs. I'm happy with the results, even if it's just a happy coincidence!
 
My hens started slowing down production until I started giving them comfrey leaves every morning......production came right back up.
 

New posts New threads Active threads

Back
Top Bottom