I'm trying to figure out how to ship a low number of goslings. I saw a hatchery that will ship as low as 2 goslings. I think they use a 60 hr heatpack. Is there anything else that should be done to ship so few? Would 2 need to be shipped overnight or could they still handle 2-3 days?
A second question, all the USPS rules are about day old poultry vs. adult poultry. What about a week old or even a couple weeks old? And what kind of a box would you ship larger goslings in?
A second question, all the USPS rules are about day old poultry vs. adult poultry. What about a week old or even a couple weeks old? And what kind of a box would you ship larger goslings in?
